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Could we have found one of the most eco friendly restaurants in Tenerife?
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| (Saturday, 22 December 2012) Written by hopper |
| There are some many 'buzz words' associated with eco friendly dinning these days. From sustainable farming to food miles, today's dinners want to know more about where the food they are consuming has come from and how it got to their plate. Whilst this is something that is very difficult to do in Tenerife as much of the produce used by the local restaurants has to be imported to the island, clear... (1543 more chars) |
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